Hello friends, today I have brought for you such a vegetable which you would not have eaten till date, very tasty recipe of palak ki sabji (spinach vegetable). If anyone in the house does not like to eat spinach, then once try making palak ki sabji in this way, children and elders will like it very much. And the one who does not eat will also start eating palak ki sabji
friends, in today’s blog, we will learn how to make spinach vegetable (palak ki sabji), if you make spinach vegetable in this way, then if you want to make this vegetable everyday, then let’s make spinach vegetable.
Essential ingredients for palak ki sabji
• 250 grams spinach leaves
• Two tomatoes
4 green chilies
1 inch ginger root
• 1 tsp turmeric powder
1 tbsp coriander powder
1/2 tsp garam masala
1 pinch asafoetida
1/2 teaspoon red chili
1 tsp cumin
4 tbsp oil
cinnamon powder
salt to taste
• One spoon Kasuri Mahthi
1-How to make Spinach Vegetable ( Palak ki Sabji )
1- First of all wash the spinach well and cut the spinach
spinach
2- And put a little salt in the spinach, so that after ten minutes the spinach will leave the water, now we will squeeze this water from the spinach.
3- Now we will put some gram flour in this spinach so that we can make balls of it, add some cumin, some red chili powder and some salt.
4- Now mix it well and make a dough
6- Now we will steam cook these spinach balls for ten minutes.
So let’s make palak ki sabji which you have never eaten before.
8- Now put four spoons of oil in the pan, when the oil is hot, add cumin and a little cinnamon powde
9- Now add spices coriander powder, turmeric powder, red chili powder
10- Now put tomato and chili puree in it.
11- Cook this puree on low flame
12 – Now this puree is cooked, let’s put some water in it.
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13- Put a spoonful of Kasuri Mahthi in it14- Add more salt according to taste, remember we have already added salt.
Now put the spinach ball in this spice, now cook this spinach vegetable for ten minutes.
15- So friends ten minutes have passed, now our spinach curry is ready.
16- So friends, spinach curry full of delicious nutrients is ready.
17- Let’s make everyone hot like this
now we will serve this hot spinach vegitavle ( palak ki sabji )
• So friends, you can eat this spinach vegetable with roti, paratha, whatever
• It took us 40 minutes to make this spinach curry.
• So friends make and eat spinach curry and do comment and tell me if you liked this spinach curry recipe.
So friends are ready spinach’s vitamin rich vegetable which has many benefits for our body. So you also make spinach curry and keep your family healthy.
• See you again with a new recipe take care by by
• If you have any suggestion then do write to me