Very delicious and wonderful recipe, paneer toast is very easy to make, Paneer toast is made with bread, paneer, cheese, and many vegetable which you would like and any age people would like this wonderful you can also this recipe Paneer Cheese Sandwich, paneer toast recipe
Hey guys you are welcome on my new blog friend today I am sharing a new recipe that is chatpata paneer toast
Today the one that I am sharing is chatpata masala paneer toast now we were not able to figure out a name for it but it’s dengue we will make a masala and we will add paneer and cheese on top
And this paneer toast will be ready on the skillet and no need for any oven,
And this recipe you can make them for defence or snacks for supper, or for a party at home or if you just feel like having a toast at home Street style,
Then you can make this paneer toast recipe at home it is a very simple recipe and you can make it very easy method lets learn how to make chatpata paneer toast,
Prep time: 15 minutes Cooking time: 15-20 minutes Serves: 5-6 people
#1 Ingredients for Paneer Toast
- Mixture / Masala
- OIL 2 TBSP
- BUTTER 2 TBSP
- CUMIN SEEDS 1/2 TSP
- ONION 2 MEDIUM SIZED
- . (CHOPPED) TOMATO 3 MEDIUM SIZED.
- (CHOPPED) CAPSICUM 2 NO.
- (CHOPPED) CABBAGE 1 CUP (CHOPPED)
- SCHEZWAN SAUCE 2.5 TBSP
- RED CHILLI SAUCE 2.5 TBSP
- KETCHUP 2.5 TBSP
- PAV BHAJI MASALA 1.5 TSP
- GARAM MASALA A PINCH
- KASHMIRI RED CHILLI POWDER 1.5 TSP
- SPRING ONION GREENS A HANDFUL (CHOPPED)
- SALT TO TASTE
- FRESH CORIANDER A HANDFUL (CHOPPED)
- Toast
- SANDWICH BREAD AS REQUIRED
- BUTTER AS REQUIRED
- (SOFT) PANEER AS REQUIRED (DICED)
- PAV BHAJI MASALA A PINCH
- PROCESSED CHEESE AS REQUIRED
- BUTTER AS REQUIRED
#2 how to make chatpata paneer toast
1. First of all we will take if fry Pan and heat a fan properly, now we will add 1 tablespoon oil and one tablespoon butter and warm it up a little,
# You can also like this recipe
2. Now we will add half teaspoon cumin seed to it and let them crackle, now at this stage we will add two medium sized onion, two medium sized tomatoes, two chopped capsicum, one cup chopped cabbage, two tablespoon Schezwan sauce, two tablespoon red chilli sauce, two tablespoon catch up, one tablespoon pav bhaji masala, one pinch of garam Masala, one table ispoon Kashmiri red chilli powder, and the some spring onion greens
3. And finally we will add salt according to taste and then just stir it nicely for 2 minutes,
4. Now I am using a Potato mashare and we will mass everything together like we would mash pav bhaji and make a thick Masala gravy while you are mashing for 2 minutes your vegetable will also cook further,
5. So I have mashed all vegetable nicely for 2 minutes, Now at this stage we will add lots of freshly chopped coriander on top and stir it nicely,
So friends our chatpata masala for toast is ready,
Now we have made a quick masala at home once you have made this masala you can make two three things from this masala firstly you can obviously make the paneer toast like I am telling you today if you want you can make a sandwich using the same masala and adding paneer and cheese and make a sandwich which is very delicious and you can add this masala on a dosa and some grated paneer and cheese and make like a Ginni dosa,
so this masala is very versatile and add this masala to a hot dog with paneer to get a paneer masala hot dog, so you can use this masala in lots of thing,
And today we are making it toast let’s learn how to assemble the toast,
#3 How to assamble paneer toast
6. First of all we will take sandwich bread slice and you can use either white or brown bread and the Smear butter on bread nicely, now on the top of bread we will apply a layer of masala that we made earlier on it make sure that the masala is cool down before adding now we will add diced paneer on top, if not dice you can even grate the paneer on top and add,
7. Once paneer is added then we will add pav bhaji masala on top after adding pav bhaji masala we will add grated cheese on top if you want to avoid cheese and just grated paneer on top also taste amazing,
By doing so you can avoid the cheese althose it will still look like a cheese Toast, so friends we have assemble our paneer toast and our paneer toast is ready,
Now we will bake this paneer toast
#4 How to bake paneer toast
For baking paneer toast we will prepare a pan,
8. I have taken a fry pan and heat a pan nicely and now apply some butter on it, apply butter and place the paneer toast on the pan, once the toast is placed on the pen and we will cover it,
9. And now slowly on low flame cook the paneer toast until our braid becomes crispy and the cheese start melting on the top,
10. If you have an oven at home then you will cook the toast at 180 degree Celsius for 526 minutes.
11. Or cook in the oven until the bread is crispy and the cheese is melting,
12. Here it’s been 5 to 6 minute in the pen so lift the lid and you can see that your bread has crisped in the bottom, and cheese has melted nicely too,
Our paneer toast are ready then take them out on a chopping board and cut them as per your requirement,
13. You can cut them either in triangle or square I have cut them in triangles today,
14. So I have cut them in triangle today and you can cut any shape so our masala paneer toast are ready now we will serve it,
You can serve it with red tomato sauce and white mayonnaise and you can enjoy it with hot hot,
So friends how did you like this a quick recipe I thought you let me tell you one quick and easy recipe these days there were quite a few lenghty
recipe,
and it’s paneer toast recipe tates really delicious it’s and adult both will love it at your home so friend definitely try this recipe and tell me in the comment box how did you like it and share this paneer toast recipe with your friend and family and hit the subscribed button if you have like this recipe see you again in next recipe till then take care bye