Butter chicken recipe is also known as murgh makhani recipe, butter chicken is a very popular Indian dish this recipe is loved by non veg food lovers all over the world. butter chicken recipe consists of tender and juicy chicken pieces it is simmered in a creamy tomato gravy and that is infused with many Indian spices. butter chicken is typically served with rice or flatbread and is known for its rich and velvety texture. Here im sharing butter chicken recipe is a step-by-step guide to making the perfect butter chicken and that is very sure to impress your loved friends and your loved family.
#1 How To Make Butter Chicken recipe
#2 Ingredients For Butter chicken
#3 Ingredients For the marinade:
250gram boneless fresh chicken pieces
1 cups plain yogurt
1 tbsp ginger paste
1 tbsp garlic paste
1 tbsp lemon juice
1 tsp red chili powder
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
Salt, according to taste
#4 Ingredients For the sauce:
2 tbsp ghee or butter
1 large onion, chopped
2 tbsp ginger paste
2 tbsp garlic paste
2 large tomatoes, pureed
1 cup heavy cream
1 tsp red chili powder
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
And Salt according to taste
1 tsp sugar (optional)
#5 Method for Making Butter Chicken recipe
#6 How To Prepare Marinate For Butter Chicken
Prepare the marinade:
1. We will take a lagre bowl or vasell, In a large bowl, we will take yogurt, ginger paste, garlic paste, lemon juice, red chili powder, cumin powder, coriander powder, garam masala, and salt according to taste and whisk together all ingredients and mix it well alltoghter.
#7 How to Bake Chicken
2. Now we will Add the chicken pieces in the mixture to the marinade and mix it very well. Cover the bowl with a lid and refrigerate for at least 30 minutes or up to 2 hours. you cand refrigreate 4-5 hours that result will we very delicious and wonderful.
3. Now we will prepare baking sheet now we will Preheat the oven to 200°C. and line a baking sheet with parchment paper. so our oven is ready for baking butter chicken.
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4. Now we will remove the chicken pieces from the marinade and place them on the prepared baking sheet. and we will bake the chicken for 15-20 minutes, or until the chicken is cooked through and lightly browned.
#9 How To Prepare Sauce for Butter Chicken
5. Prepare the sauce: We will take a large saucepan or you can use larg fry pan In a large saucepan, we will take 2 tsp ghee, heat the ghee or butter over medium heat. now we will Add the chopped onion and cook, stirring occasionally, till than onion would not softened and lightly browned, about 5-6 minutes.
6. After That we will add the ginger paste and garlic paste to the saucepan and cook for 2-3 minutes, or till than fragrant would not come.
7. Now we will add tomatoes puree which will prepare earlear and stir in the pureed tomatoes, we will add heavy cream, red chili powder, cumin powder, coriander powder, garam masala, salt, and sugar (if using). and simmer this masala for 5-7 minutes, or until the sauce has thickened slightly and seprated from the ghee or butter,
8. So our butter chicken sauce is ready.
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#10 How To Coock Butter Chicken
9. At this stage we will add the baked chicken pieces to the saucepan and stir to combine all the mixture and simmer for 5-7 minutes, or till than the chicken is heated through and the sauce has thickened slightly.
10. So friends our butter chicken is ready for eating.
11. now we will serve butter chicken with rice or flatbread naan and rotiand we will garnish with fresh coriander leaves, if desired.
So friends enjoy your delicious and comforting recipe of butter chicken This butter chicken is perfect for a cozy night in or for impressing guests at a dinner party or wedding party. The rich and velvety texture of the sauce paired with the tender, juicy chicken pieces is sure to satisfy any craving. The addition of spices and herbs adds depth of flavor in our butter chicken recipe, making this recipe a true Indian classic. So, what are you waiting for? Give this recipe a try and taste the magic of butter chicken recipe.
#11 conclusion of butter chicken recipe
In conclusion, butter chicken recipe is a beloved Indian recipe that is sure to impress your family and friends. The combination of tender chicken pieces and simmered in a very rich and creamy tomato sauce infused with many Indian spices is truly very delicious. This butter chicken recipe is a perfect example of how Indian cuisine balances bold flavors and rich textures.
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By following the step-by-step guide in this recipe, you will be able to make a perfect recipe of butter chicken in the comfort of your own home. and The marination is key to infusing the chicken with flavor and keeping it tender, while the sauce is what gives the dish its velvety texture.
So, if you’re in the mood for something comforting, delicious, and full of flavor, give this butter chicken recipe a try. You won’t regret it so please try this wonderful delicious butter chicken recipe at your kitchen and tell me how did you like this wonderful recipe. ans share this butter chicken recipe with your friends and family and enjoy this recipe take care.