A delicious and well-known South Indian dish called rava idli has become quite popular not only in India but also throughout the world. Semolina (rava) is used in place of rice to make this version of the traditional idli, a steamed rice and lentil cake. This delicious dish has the ideal balance of flavours and […]
In the well-known Indian dish kali mirch chicken tikka, bite-sized chunks of marinated chicken are skewered and cooked to perfection. Black pepper, another essential component of the marinade, is referred to as “kali mirch” along with other spices including cumin, coriander, and turmeric. For several hours, the chicken is traditionally marinated in a mixture of […]
A batter comprised for Jalebi recipe all-purpose flour, yoghurt, and water is deep-fried to create the popular Indian dessert alebi recipe, which is then dipped into a syrup of sugar, water, and saffron. The outcome is a sweet that is juicy and crispy, ideal for sating a sweet taste. Jalebi is frequently offered at special […]
This is a really delicious recipe Aam ki Launji is a meal that resembles a sweet and sour chutney that is prepared using raw mangoes, sugar, jaggery and a variety of spices. This well-known Indian condiment is frequently served as a side dish or as an addition to larger dishes. A delightful addition to any […]
Popular sweet rice dish from the Indian subcontinent is called meethe zarda pulao. Basmati rice is often cooked with a variety of aromatic spices, saffron, and sugar to give it its distinctive sweetness. Additionally, rose water, cardamom, and nuts like almonds and raisins are frequently used to flavour the dish.The dish is a customary dessert […]
Popular morning food sindhi dal pakwan recipe from the Sindhi cuisine, which is from the Sindh region of Pakistan, is Sindhi dal pakwan recipe . It comprises of split Bengal gramme lentils (chana dal), which are prepared with a variety of flavorful spices, and is accompanied by pakwan, a crispy fried bread made with all-purpose […]
Popular street food Matar Kulcha recipe is a meal that has its roots in Northern India, mainly in Delhi and Punjab. It is a vegetarian dish made up primarily of matar (peas) curry with kulcha. The ingredients for kulcha are all-purpose flour, yeast, salt, and sugar. It is typically prepared in a clay oven called […]
A classic North Indian dish called Lasooni Palak Paneer blends cottage cheese (paneer) and spinach (palak) with a delicious tomato- and garlic-based sauce you can also this recipe lasooni palak recipe The meal is nutrient-dense because paneer, which is a wonderful source of calcium and protein, and spinach, which is a fantastic source of iron, […]
The renowned breakfast dish known as “Indori Poha” was created in the Indian state of Madhya Pradesh in the city of Indore. A variety of spices and seasonings are used to season the flattened rice flakes, known as poha, in this straightforward yet tasty dish.The flattened rice flakes are first rinsed and drained to soften […]
A fusion meal called Spring Roll Dosa recipe combines the flavours of Chinese spring rolls with the traditional South Indian dosa. This dish is tasty and crispy, and it’s ideal for anyone seeking a fresh take on the traditional dosa. To make Spring Roll Dosa, you must first prepare the conventional dosa batter, which is […]